Time To Eat

Coburg, Australia

3

Open now

1 review

Does not accept credit cards

Contacts

QR code, vCard

Telephone:
+61 3 9355 8924
Address:
57 Waterfield St, Coburg, Victoria, 3058
Nearby public transportation stops & stations:
540 ft34 - Bell Street
550 ftCoburg
740 ft33 - Victoria Street
Categories:
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Bussiness info

Takes Reservations
No
Delivery
Yes
Take-out
Yes
Accepted Cards
None
Good for Groups
Yes
Attire
Casual
Noise Level
Average
Alcohol
No
Outdoor Seating
Yes
Wi-Fi
No
Has TV
No
Waiter Service
No
Drive-Thru
No
Caters
No

Today

Today 10:00 am – 11:00 pm
Open now
Local time (Coburg) 10:38 PM Saturday, May 24, 2025

Business hours

Monday 10:00 am – 11:00 pm
Tuesday 10:00 am – 11:00 pm
Wednesday 10:00 am – 11:00 pm
Thursday 10:00 am – 11:00 pm
Friday 10:00 am – 11:00 pm
Saturday 10:00 am – 11:00 pm
Sunday 10:00 am – 11:00 pm

Description

Specialties

Specialising in pizza, chicken, kebabs, fish and chips and fresh salads. Delivery available 7 days a week for orders over $ 20.

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Vicinity

Near this location:
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Dimmeys Stores
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Coburg Quality Dry Cleaners
8 Waterfield St

1 review of Time To Eat

No registration required
Place rating: 3
Melbourne, Australia
In Coburg you can often find yourself spoilt for choice amongst the eateries.
All manner of your Kebab, your Pizza, your Charcoal Chicken, your Fish and Chips, your Burgers. Not only does Time To Eat follow the ethos of ‘diversify or die’, but it seems to do most of them well. Arguably, I can only say for the Kebab and Charcoal Chicken.
Kebab is as a Kebab does — greasy enough to line the stomach and cut through the alcohol you’ve no doubt consumed to urge you to get one in the first place. The sweet chilli sauce they put on it made it even better.
Charcoal Chicken better than average. The flames going on behind the counter as the meats cook are quite hypnotic, but the the place does heat up quite a bit because of it. So if it’s a cool night the best thing to do is to eat on the run.
The few who work there are nice enough, often with a local or friend your side of the counter to talk with while they work.