Le Village

This is a cute little spot in hunters hill. I have had breakfast here a couple of times, a takeaway lunch and quite a few coffees. There is loads of outdoor seating which is great. I had a tasty poached eggs on sourdough this morning. And the coffee is pretty good. But the service is very French — it’s not the friendliest place — but I think it gets a lot of local traffic. Fine to visit if you’re in the area but I wouldn’t make a special trip.
If you like my review would love you to follow me on Instagram @theboutiqueadventurer

Really good French. Mid range pricing and good value for money. Parking is difficult and I had to walk about 400m from my car to the restaurant. Good atmosphere. I will return.

The link for Le Village refers to the cuisine as Mediterranean, but it is in fact French.
Having stopped in for brunch and seen a sign for their 5 course degustation celebrating Bastille Day, we booked our seat.
On our arrival we were warmly welcomed and quickly attended to. We sat inside where it was warm, dry (raining out), and it smelt absolutely lovely.
We were soon served Pumpkin soup with crème fresh and pancetta, which as full of flavour and great first course starter.
This was followed by their duck foie gras that was very generous in size and looked and tasted amazing.
Third course to follow was seared scallops on a bed of cauliflower purée. This was the dish of the night! It was plate-​licking-​worthy! Cooked to perfection.
Next course, 4^th on the list, was duck breast. Perfectly cooked, succulent and flavoursome.
Lastly was the dessert and this was the only let down, primarily because it was a cold dish. Given the season is winter, it would have been nice to have a warm dessert. This could have been easily achieved had they heated through the bread and butter pudding and heated the crème anglaise. The dessert itself was large and tasted nice, but it just wasn’t the perfect end to the four courses ahead of it.
We ordered a lovely French bottle of wine and on settling the bill was served really lovely handmade petite fours — little chocolate and pistachio bites. Very nice.
The wait staff were all lovely, attentive and French natives. In all, we thoroughly enjoy our dinner here and look forward to returning.