The food is delicious. However, it cost us around $ 50 for two pieces of non-fancy fish, some chips and two soft drinks to takeaway! That’s not a reasonable price for fish and chips. The venue itself was empty(another reason we chose to takeaway) and looked like nothing special. So, the food is good, but for what it is, I’m not sure it’s worth the price.
Michael J.
Place rating: 4 Austin, TX
Twice in two days, I must really like this place. With several different types of whitefish, and three different types of batter to choose from, you’re not going to be disappointed. I really enjoyed the freshness of the fish. The only bad thing is the frozen chips/fries, but the fish more than makes up for it. Even though the chips are frozen, they’re still pretty good. The next time I’m in Launceston, I’m certain to find myself here again. American tourists, if you haven’t already acclimated to the higher prices for eating at a restaurant in Australia, don’t be put off. The pricing is reasonable for what you get.
Leigh M.
Place rating: 1 Murrumbeena, Australia
The most expensive fish and chips I’ve had in my life. 2 adults and 3 children — each had 2 pieces of fish(trevalla, flake, flathead)(fish doesn’t come with chips), the table had 2 serves of chips and a garden salad. We had 3 soft drinks. The bill was $ 144. To their credit the fish serves we’re good portions, fresh, hot and tasty, and the chips were nice. The service was good. After ordering(there was only 1 ordering till and the line was 15 people deep causing a wait on ordering for say 15 minutes) the food arrived in ~15 minutes. But in terms of value for money this place sucks. Go to Mures in Hobart where exactly the same would cost you a little over $ 100.