Chick-In

Melbourne, Australia

4.2

Open now

5 reviews

Contacts

QR code, vCard

Telephone:
+61 3 9973 6244
Website:
www.chick-in.com.au
Address:
G23/620 Collins St, Melbourne, Victoria, 3000
Melbourne
Nearby public transportation stops & stations:
240 ftSouthern Cross Station/Collins St
260 ftStop 122: Southern Cross Station, Collins Street
580 ftStop D14: Southern Cross Station
Categories:
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Bussiness info

Takes Reservations
No
Delivery
No
Take-out
Yes
Accepted Cards
Credit, Debit
Good for Kids
No
Good for Groups
Yes
Attire
Casual
Noise Level
Loud
Outdoor Seating
Yes
Has TV
No

Today

Today 12:00 pm – 3:00 pm
5:30 pm – 12:00 am
Open now
Local time (Melbourne) 2:42 PM Thursday, June 19, 2025

Business hours

Monday 12:00 pm – 3:00 pm
5:30 pm – 10:00 pm
Tuesday 12:00 pm – 3:00 pm
5:30 pm – 10:00 pm
Wednesday 12:00 pm – 3:00 pm
5:30 pm – 12:00 am
Thursday 12:00 pm – 3:00 pm
5:30 pm – 12:00 am
Friday 12:00 pm – 3:00 pm
5:30 pm – 12:00 am
Saturday 5:30 pm – 12:00 am
Sunday –

Description

Specialties

[GangJung]

Bite Size Bonless Chicken Breast and Thigh Fried with Potato Wedge and Rice Cake.

History

Established in 2013.

Chick-​In is estabilished in melbourne for the first time.

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Vicinity

Browse nearby places:
1
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Food Tours - Melbourne
Level 8 620 Collins St
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92 Spencer St
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5 reviews of Chick-In

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Place rating: 5
Bordeaux
Un de mes endroits favoris dans Melbourne pour déguster du délicieux poulet façon Coréenne ! Situé dans une discrète laneway près de Southern Cross station, l’ambiance de Chick-​in nous transporte au centre de Séoul dès la porte d’entrée! L’endroit n’est pas très grand et rapidement bondé à l’heure du repas de midi, plus calme le soir, vous pouvez néanmoins choisir d’emporter votre repas.
Le menu donne l’eau à la bouche, si vous né vous y connaissez pas vraiment, leurs «incontournables» se situent en haut du menu, vous né pouvez pas vous tromper ! Je conseille personnellement le «Gang Jung» qui est à tomber, si vous aimez les choses plus épicées, tentez «the hottest chick-​in Melbourne» (attention cependant, le plat porte bien son nom!)
Enfin, et pour accompagner ce délicieux repas, choisissez parmi leurs sélection de bières votre préférée, servie dans une mignonne Mason Jar.
Place rating: 4
South Yarra, Melbourne, Australia
Extend your Korean Fried Chicken (KFC) repertoire past Gami’s and hit up this place. Chic-in’s KFC tastes a little better in my opinion, and I still love Gami’s. It’s a small place and the kitchen was a little slow but there’s still a lot to love about this almost-​hole in the wall serving up classic beer & fried food goodness, Korean style.
Place rating: 4
Melbourne, Australia
This cute, dark little place down a laneway near Southern Cross is a sweet surprise: It was Monday arvo in Melbourne but felt like a Saturday night in Seoul or Tokyo (or at least a Wednesday night). Menu is simple: Pick your chicken and pick your style. You can have honey soy braised chicken on rice with salad, fried chicken wings with potato wedges and coleslaw, or a delish fried chicken sammich on brioche with ranch dressing. Plenty of beer if you feel that way inclined, and lord knows fried chicken is smashing with a brew. I had a very tasty, sweet lemon iced tea for a reasonable three dollars. Chick-​In really brought me back to my time in Seoul while also reminding me of the trashy treats of my American youth («Haaay ranch dressing, how you doin?»). Good times.
Place rating: 4
Kensington, Australia
Tucked down a tiny alley at the «Beirut End» of Collins St, Chick-​in & Beer offers exactly what the name suggests, Korean chicken dishes with a variety of beers to match. The space is very small, but efficiently used with three long communal tables, industrial stools and a big mural of chicken propaganda (is that a genre?) posters on the back wall.
The menu is short, cheap and well done. Mainly varieties of fried chicken (breast, thighs, wings, schnitzel) and sides (rice, chips, Korean inspired coleslaw?) There are also some rice based dishes that look fresh, tasty and filling.
Food is freshly cooked, arrives fast and tastes great. Service is friendly.
Due to the small size and high turnover, this is not a place to linger. You’ll be in and out and have your KFC fix met in under $ 15 and an hour.
Place rating: 4
中環, Hong Kong
Have been told that this was one of the few places in Australia which serve a tex-​mex Korean fusion dish (originating from Austin) known as Kimchi fries.
Finally the time came to try it out. Did it live up to the expectations? Sortof — I guess I’ve been spoilt by the real thing at Chilantros and Vatos Urban tacos. I guess extra points for being one of the first in Australia to do so.
It probably could have used a bit more of a spicy kick (I like my spicy food to be spicy), and probably the price was a bit high to what I’m used to paying therefore raising my expectations.
Return factor though? I probably would try other stuff such as the Korean fried chicken which this place seems to be famous for and I do like how they accept cards which means less digging for change or worrying about whether there is a nearby ATM or not.