Read a review on how good this place was and we were not disappointed. The warm olives & ciabatta were excellent, never had them like that before. The boss had the seafood pasta and I had wild boar pasta both excellent. Good selection of wine and beer, which is very important. Could not fit in the deserts will check them next time. We will be back.
Kenneth K.
Place rating: 5 New Farm, Australia
One of our favourites. I still dream of the truffled mash and confit duck while my wife loved the barramundi — cooked to perfection. Great service and gracious owners. A perfect night — multiple times!
Josh S.
Place rating: 4 Brisbane, Australia
Up to par with its neighbor(Moray) this place is forever a crowd pleaser, I would even go so far as to say the service is almost that little bit more efficient/attentive. Both breakfast and lunch here is fantastic from my experience and the food always comes out in the blink of an eye. I particularly love the set menu lunches with 2 courses and a glass of wine for around $ 35. Every time I come here for lunch and they are offering it on their menu, I immediately order the calamari with citrus as its probably some of the best I have had in Brisbane.