Will not be back great service however food was below average for $$ price tag. We ordered the salt and pepper squid which had expired, the scallop and seafood dumplings were still cold and full of flour with minimal filling, the pork spare ribs were half cooked, Chinese tea was weak and almost just boiling water, the crispy skin pork was 80% fat and the skin was not crispy and the pork dim sims, spring rolls and special fried rice was average. The squid was removed from our bill which was a plus. If the food was as good as the service this could’ve been our regular weekly family lunch spot. One star and that was because of the service.
Chris H.
Place rating: 4 Melbourne, Australia
We ordered Kung Pao Chicken, Special Fried Rice and the Pan Fried Three Delicious Dumplings. I had no idea that style chicken was so HOT! But it was nice. The dumplings were good too, they seem ‘home made’. 22mins from placing take away order to having it given to us. Maybe a little too long but the food flavor made up for it. Will be back.