The calamari was great but everything else was average. I was horrified to learn, after walking all the way down the hill with my food that it was served without cutlery, even napkins and NOLEMON! How is that even possible? They didn’t put any chicken salt on and no lemon. It’s unethical and scandalous really.. Just rude and stingy
Warren D.
Place rating: 3 Patterson Lakes, Australia
BUSY says it all, at lunchtime on Sunday. Wide range of food: many fish, burgers, souvlaki & more. Place your order, take your ticket number, wait allotted minutes(while watching the ashes on TV). I just had chips, which came salted only and were nice.
John B.
Place rating: 4 Melbourne, Australia
Light crispy battered flake, golden crunchy thick cut chips and just a short stroll from the beach. Best fish and chips I’ve had in a while!
Tresna L.
Place rating: 4 Melbourne, Australia
Is there anything better than fish and chips down by the beach? While the name Fish Fetish makes me raise my eyebrows in suspicion(what exactly do they DO with the fish?), it must be said that this cute shop knows how to bang out the fish, chips and burgers like a military brigade. Order up front from the friendly cashier and your docket is pegged to a string that moves around the kitchen for each component to be made. There’s someone on the fish, another on the chips, someone building the boxes that all your fried deliciousness will get thrown in to and then another collating orders and calling them out at the window cut in to a red door in to the kitchen. On a recent long weekend visit, a patient 15 minute wait saw us walking out the door with steaming bags of grilled fish, chips, dim sims, potato cakes and a beef burger. Eating our haul with fingers in the sunshine was the perfect afternoon treat. My grilled Barra was fresh, the large chunky chips great with a generous splash of vinegar on top and the steamed dim sim soaked in soy sauce was… well it was just as an old skool dim sim should be — «meat» filled and coated in a stodgy weird skin. My companion had a burger — what looked like a homemade patty along with salad and cheese inside a great bread roll — and it got the tick of approval, as did the fried potato cakes.