Very busy for a Tuesday until I realized it was Trivia Night; but the noise level was surprisingly sedate for the amount of people. We ordered a variety of breads for our table. I tried the garlic and bruschetta. Both lovely and a good serving. It was also $ 10 chicken schnitzel night, which my partner ordered with gravy. The serving size was terrific for the price and he cleaned his plate(which never happens!). I ordered the crispy skin salmon and could have ordered a second. It was cooked to perfection and definitely delivered on the skin. The mustard orange glaze complimented it well and the sweet potato chips were the best I’ve ever had. Really well balanced dish. The only flaw came from the pappardelle pasta which didn’t mention on the menu, served with parmesan. It had to be sent back for allergy reasons but they had omitted the pancetta as requested. A generous serving size though with an amazing creamy garlic aroma. **Did just visit on a Sunday for lunch. Very busy and VERY loud. Be sure to book!
Ron B.
Place rating: 3 Fletcher, Australia
Steak was good, chips under cooked . Salmon still had bones in it. Overall it was ok, but not great.