Ossington Stop is a great little bar on Dundas West, owned and operated by Dennis who is very passionate about what he does. The food here is prepared in-house (even though the kitchen its TINY) and the delicious cabbage rolls are not to be missed. I’m also a huge fan of the kale salad which comes with chopped…
The bread from the bread and preserves was like day old supermarket ciabata and the cider (the server gushed over it when we ordered) was unpalatably sweet (the server said he actually didnt like it at the end) the ploughmans dinner was nice, but again with a side of stale bread. Ive been vegan fot 13 years…
Tap beer was watered down big time. Crowd was mostly low class hippy early 20s, space was very small and the staff was rude. There was no live band either, even though I called in advance and they told me there’s a live band that night.
