They have a plan of «all you can drink» with many wines. They have over 30 kinds of wines, it included French, Italy, Chili, California, Spain bottles.
The lunch menu Kaisendon (seafood on rice) is really tasty. The seafood were direct from Tsukiji (seafood market) according to the restaurent.Downside is that this restaurent is an Izakaya (Japanese Bar) setting during evening, hence smoking is allowed.
was there for a birthday event. reservation can be done via opentable so it’s really easy.awesome food. casual and yet classy. smoke free during dinner. can’t ask for more.
This restaurant is japanease style «Izaka-Ya»My recomende menu is «Raw Fish»The fish are fresh and inexpensive.If you do not like raw fish, you would be better to order «Deep Fry Shrimp»It’s very crisp and tasty.«jan lemo» is not a french acter. It’s a big size lemon sour drink.
