Sub shop, decent food. Staff needs retraining on safe food handling practices. Was in there and saw people making sandwiches with no gloves on, younger guy — had a band aid on without gloves. The place itself is clean. May try again in a few months.
The cook does not wash hands before cooking or wear gloves before handling food. I just walked out of there without any food because I saw him prepare my sandwich with bare hands after he touched his face several times. When I asked him about gloves, he had the nerve to mutter: «I just washed my hands». I…
