An Affair To Remember

Specialties

An Affair to Remember has been providing outstanding service and quality products to the Calgary market since 1994.

As a full service caterer, we wear many hats. You can find us catering a good old fashioned stampede breakfast for 2000, catering a corporate Christmas party for 500 or a private intimate dinner for 30. Our mandate is to offer a quality product, attention to detail and presentation, timeliness and creativity.

History

Established in 1994.

An Affair to Remember Catering was started in 1994 by Marlon & Elizabeth Olsen. In 2000 Stephen Gillette joined our management team, bringing sales and service experience. We have steadily grown to become one of the largest independent caterers in the City of Calgary.

Our ability to change keeps us competitive. We have the capability to create and customize any menu for all clients and always stay on top of the current menu and design trends. We also feel we have the absolute best service staff in the city. They always go above and beyond for every client, realizing that what they do is very important no matter what the event!

An Affair to Remember owns and operates from a 6500 square foot kitchen facility located minutes from downtown in N.E. Calgary.

In the past twenty years we have had the privilege of catering over 75 000 events.

Meet the Manager

Matt P.

Manager

Manager, Senior Catering Coordinator /​Event Lead

After finishing high school with Stephen in 1995, Matt decided to try out Catering as a way to make some extra money. He continued on for years being part time along with his other career at the time. His original career direction brought him to his family business in Funeral Services. In 2007 Matt made a decision the he wanted to be around a little more life and became the newest member of our management team. Matt handles event calls, event preparation and is also a fantastic event lead. He has full knowledge of events from start to finish and is a wonderful liaison for our clients to have.