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Credit, Debit | |
Dinner | |
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Casual |
Hipster | |
Average | |
Full Bar | |
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Free | |
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Specialties
Seafood, Oysters, Clam Chowder, Cocktails, Catering, Private dining available
Meet the Business Owner
Rodney Clark.
Business Owner
Rodney Clark, «The Oysterman», has presented and celebrated oysters in downtown Toronto for almost 30 years. He started his adventures in «the big smoke» working as a graphic artist. When the oyster parties became too much for him to keep up with the two jobs, he dropped the graphics and went straight into people’s homes and restaurants, shucking furiously for the bivalve virgins of land locked Toronto.
Now run with the help of his close friends and family, Rodney and the Clark clan are proud to invite you down to their new Calgary location to share the experience of «maritime hospitality» where good shellfish, prepared simply and knowledgeably, is the daily fare.