Wow, this was a great find, that we stumbled upon. It’s a beautiful old house refurbished into an eclectic interior. The food was fabulous. We were served an amuse bouche of a lamb morsel to start. My husband had local oysters, and I had a heritage tomato salad with goat cheese, followed by an amazing main course of Digby scallops and fresh lobster. Staff was great. We loved it!