There’s not really too much to say about this place, very basic take out, with plenty of seating inside, average fish and chips menu, with a nice variety of fish and a seafood platter. If you don’t want fries you can get a number of substitute, including clam chowder or onion rings. They do it right, as so many fish and chips places do not. The fries are home made. The batter, which is really the key to good fish and chips IMHO, is perfect. Not so thick, and does not detract from the fish eating experience. In addition the pieces were a decent size, and refills on coleslaw were on the house. Service was fast and friendly.