B&B Saint-Louis

Small B&B just within the walls of the upper old town. This family-​run place has got its very own charm mostly because of the landlady’s cooking skills and eagerness to discuss anything from plans for the day to international politics, all of this over an excellent breakfast: homemade bread, homemade strawberry jam, freshly blended fruit juices and a ‘main course’ that changes daily (e.g pancakes or a wonderfully fluffy cheese omelet).
The room’s interior reflected the building itself: ancient with high ceilings, bay windows and a somewhat dusty historical charm, contrasted by a modern bathroom, TV, and good mattresses.
Beware though that the rent has to be paid in cash. Since I usually do not carry several hundred dollars in cash on my person, this came as a bit of an unaccommodating surprise.