For the past few years my friends and I have been coming to Salaberry-de-Valleyfield, Quebec to participate in their annual international theater festival held at the school at the center of the town. It’s an amazing experience– meeting theater artists from all over the world and learning and sharing each others works. We find ourselves fortunate to be able to come here. And every year we come back to the restaurants nearby that has the food we crave all year. This is one of them. It’s not a fancy restaurant. It’s a very family– friendly place and its décor is clean, unassuming and basic. Since this is Quebec, everyone speaks French but almost everyone knows enough English to accommodate the occasional American that may come through. The menu is impressive. They have full breakfast, lunch and dinner menus every day. The highlights of this place and what everyone comes for are the pizzas and the chicken. The pizzas are very generously covered with toppings of your choice, the crust is light, and the sauce is… indescribable. I mean it. There is something, a sweet component that they add to the sauce that I’ve never had anywhere else that just compliments any and every topping you put on their pizza. I have no idea what it is, but the flavor of this sauce that haunts me every now and then. And this place is the only place that I know of in the world that has this sauce. In short, this is really damn good pizza sauce. The chicken is very juicy, very fresh, really friggin good. And they offer the ubiquitous poutine, six or seven different ways. Good food and friendly people.