Di Gusto

Fantastic food, fantastic service. The wait staff was very courteous and accommodating and the kitchen really knows what they’re doing. The best place for pasta and pizza in Sudbury at a very reasonable price blowing the competition out of the water. I will be going back.

Tasty, but unremarkable. Had arancini, beef ravioli & linguine with clams; spinach dip, during lunch. Peasant food, really, but didn’t feel it justified the almost $ 70 we paid. Included 1 beer. The whole place smelled of burning wood (wood pizza ovens) & the smell permeated into the restroom. Noticed our hair and clothing smelled long after leaving the restaurant so don’t go for lunch if you have to go back to work.

Dining with a party of five. We placed our orders and the drinks arrived well after the appetisers.
My four friends meals arrived and I was assured mine would arrive shortly. After being assured one more time that my meal was coming I began glaring angrily towards the kitchen for ten full minutes until someone who looked like a manager noticed I was without a meal and went to sort it out.
In the interim I was given what looked like left over bread bits as a consolation. They were stale.
My meal finally came and I was informed it would be free. This is the only reason I’m giving this review two stars instead of one.
My friend and I were drinking beer and were never once asked if we wanted another, despite our glasses being empty for half the meal.
Finally at the end of the meal the bills were mixed up and one of the salads from the other side of the table ended up on our bill.
I’ve been here a few times before but I believe this will be my last. The prices are way too high to warrant such terrible service.

Good new place, just not my favourite.

I really wanted to love this place because it is a local business, but I can’t seem to justify giving it more than 3 stars. The interior design is lovely– very rustic and inviting. I went for lunch on a weekday so I didn’t experience a noise issue like others. Our food came out very quickly and our server was nice enough, but I didn’t find the food quality that great. My Margherita pizza lacked cheese and my friend’s pasta had SO much more sauce than noodles, it was kind of like a soup. Things tasted alright, but not authentically Italian at all (I am entirely Italian in cultural background and most of my family was born in Italy), which has kind of been their branding. I also requested to have the remaining slices of my pizza wrapped up, and the server took my plate away only to return with simply our bills. I assumed it was being wrapped up by someone else and would come out, but after I paid, our server disappeared. I couldn’t even find her again to ask what happened. I feel a bad giving this place 3 stars, especially after the owner came around during our lunch to check in and was very kind, but I always strive to be honest. I would go back for a friend’s event, but probably not on my own accord.

I visited this place with a friend to catch up with a glass of wine and a good meal. I was not dissapointed. Good wine selection, the wait staff was great, good atmosphere, even though it was a little loud, people had to yell at eachother to have a conversation. We had the spinach dip to share, it was delicious, mannicotti and gnocchi for our meals and I could not stop eating! Big portions and pasta was fresh. Will definitly go back!

Fabulous! Great wait staff, comfortable atmosphere. Sit at the pizza bar and visit with the cooks. Had the Pizza Classica Arugula and they suggested putting some house made peppers on top… Delicious!

Ordered take-​out as they were one of few restaurants open on Labour day aside from fast food. My delicious veggie pizza on wood-​fired thin crust was ready within 15 minutes and priced similarly to Toppers/Domino’s! The tiramisu was also very tasty. The restaurant interior is also quite nice, I would definitely go back to eat-​in when I get the chance! Another plus is that they accept Amex.

Food: overall good food, have tried several appetizers and pizzas. Spaghetti and meatball dish was tasteless and meatballs didn’t taste good at all. Desert: would have liked to try there homemade donuts but they do not sell them anymore, tiramisu is great!
Atmosphere: esthetically pleasing décor and layout. Low ceilings and open space creates a very loud environment. Especially when people bring their loud children and crying babies which ruins the experience.

I love this place! All the pasta is made in house fresh, the food is amazing and the service is great. We have eaten here twice and each time I have never been disappointed. The deserts are great too, they have homemade tiramisu.
This is now one of our favourite stops in Sudbury.