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Specialties
Gourmet, healthy takeout. Food made from scratch. Chef-inspired, nutritionist-approved.
Organic, cold-pressed juices & nut milks. Superfood smoothies. Lunch boxes, desserts & snacks.
History
Established in 2014.
Oats & Ivy had a grassroots start, with lunch served out of a refrigerated bike cart to Toronto’s downtown core. Fueled by passion and a desire to change the fast food landscape they’ve now opened their flagship location in Liberty Village.
Meet the Business Owner
Marina C.
Business Owner
A holistic nutritionist by training with over a decade in the hospitality industry. Determined to make fast food something to feel good about.