School of Mix Bartending & Wine Education

Specialties

Founded in 1981, M.I.X. Bartending School and Canadian School of Restaurant Management, in conjunction with DeBrule Culinary School.

The School of Mix has come along way…

Since September 1981, The Mix School of Bartending has offered the most cutting edge, complete and affordable bartending courses in Western Canada.

With the addition of our newly added wine courses, our mission is to take the sterility out of the classroom setting by taking a fun, hands-​on learning environment that mirrors an actual restaurant, bar or night club.



We pride ourselves in providing the best Job Placement Assistance possible which means our students really do get great industry jobs!

Since over 80% of all our students go on to work for us at Mix Event Staffing, we look at all our grads as potential employees and representatives of

The School of Mix around the world.

History

Established in 1981.

Founded in 1981, M.I.X. Bartending School and Canadian School of Restaurant Management, in conjunction with DeBrule Culinary School.

The School of Mix has come along way…

Since September 1981, The Mix School of Bartending has offered the most cutting edge, complete and affordable bartending courses in Western Canada.

With the addition of our newly added wine courses, our mission is to take the sterility out of the classroom setting by taking a fun, hands-​on learning environment that mirrors an actual restaurant, bar or night club.

Meet the Business Owner

Tyler Hazelwood M.

Business Owner

As a former graduate of the Mix School of Bartending at age 19, Tyler originaly became a Bartender as a

means to support his love for travelling.

He has since travelled and worked as a Bartender in Australia, New Zealand, Fiji, London, Amsterdam, Turkey, and Greece.



Now back in Canada pursuing a career in film, t.v. and music,

he is also a well known DJ in both the club and corporate world.

Tyler has worked in numerous bars and clubs as a bartender, manager, talent booker, and promotions

such as Shine Nightclub, The Modern, The Republic, Chapel Arts, Studio 1666, The Bulldog, Earls, Section (3), Tokyo Lounge, and Voda.

At age 23 Tyler started a company called TNT Professional Bartending Service, that provided graduates of the Mix School of Bartending with employment.

The company is now a branch of School of Mix called ‘Mix Event Productions’ offering Bartenders, Servers, DJ, Photographers, and Security for all types of events