Milestones Restaurants

4 of us popped in today for a late bkfst/​early lunch.
I had the Rustic Chicken Sandwich with a California Salad. It was amazing. The bun for the sandwich was a pumpkin cranberry, which I thought would be too sweet (due to the cranberries), but it was excellent. The salad, with goat cheese, strawberries, onions and spiced pecans, was excellent. I will come back for this.
Person 2 had a build you own burger with a California salad. He said it was excellent.
Person 3 had the Prime Rib Benny with the hollandaise and horse radish on the side. She raved about it.
Person 4 had the regular Eggs Benny. He stated it was «excellent».
Our waiter, a chap named Yair, was amazing. Attentive, friendly and efficient… he matched the fantastic food.
I will be back… the food is excellent and the staff as equal.

I came back for the 3^rd time because they say 3^rd time the charm but it was a nightmare again. I also wanted to try the new menu, some things were 25% off and that was a good start. Plus I wanted a cold $ 5 bellini which ended up being the star of the night.
Calamari was on for $ 7.50 instead of $ 13.50 and after ordering it 15 minutes went by and nothing yet… after asking for it the waitress thought we got it… I simply asked her joking if she forgot to punch it in… few more minutes went by and she notified us that they are out of Calamari… seriously? You just proved that you didn’t punch it in the system. So about 15 to 20 minutes went by and no calamari. I also think that they made it up because the 25% off menu was coming to an end.
I got a rustic chicken sandwich for $ 15.50 and the bum slash baguettes was as hard as a rock. The only good thing were the crispy fries. My sister pasta on sale for $ 13 and not $ 17 was horrible, tasteless, cheap pasta, and loads of arugula. Pretty expensive without any meat on it. My friend fish tacos were bland, and tasteless.
We ended up with dessert due to calamari mix up. Cheese cake and chocolates torte but nothing to write home about.
Save your money the prices are ridiculous for the food quality that comes out, they do it wrong every time and I doubt that they will get it right. I’m done with that place!

Recently have been very disappointed with this location!
We found that the place seems so dead, and due to that maybe; the staff looks bored And miserable.
The management is a joke! The guy who is always there, I’ve heard him on his cell
Phone multiple Times near the bar, taking personal Calls, not friendly Nor professional.
The big shocker for me was when We recently visited another location,
and I tried ordering a dish I usually
Have at this location, and was shocked to learn that it was not safe for me to have with my food sensitivities! Not only that! Even the food that comes out of the deep frier that’s not safe as well!
I’ve been sick to my stomach
On 2 separate occasions in the past few visits! I literally thought it could have been the desert! And the precious time the cocktail! They should
Really
Train their staff on the ingredients, and have access to the book like they did at the other location
Where they Were trained! And brought the book out to show me!
I would not go here again, this place is not happening, no one goes here, the staff is miserable, and now the food is not safe to eat.

Great burger, with your choice of side of fries or salad. brought to the table at a timely manner, service is good.

Had lunch there today with a coworker. We had the seared tuna tacos as an appetizer, it was good. The squash ravioli were a dissapointment. Ive never had them with marinara sauce like I had them here. And it really takes away from the flavor of the ravioli itself. My coworker had the salmon salad, that was really good. However the salmon was quite undercooked, which we dont mind but i know other people do. Service was slow, they were busy filming some sort of training video. Also, one of the waitresses had an extremely short skirt, not appropriate at all! Would not return.

The service and food were both worth 5 stars! They messed up our order so we ended up with extra free food plus he gave the three of us $ 5 gift cards for when we return!

Unfortunately I can’t delete my previous review

We arrived for brunch at 10:40am and was promptly seated. There were next to no people in the restaurant so it was nice. We were given not only a brunch menu but also the lunch and I believe a dinner menu as well as an anniversary menu which was ending today. It was nice that we could order off of any of these menus. However we were not allowed to order mimosa’s until 11:00am which made sense, but just be aware as the restaurant opens at 10am on Sunday’s.
I ordered the spinach and feta omelette without toast and my other friends ordered a hamburger, one of their salads and eggs Benedict. Mine came with the toast even though I asked for it without but everyone enjoyed their meal very much. The service was a little slow but our waitress was easy to hail down and am sure that with it being so slow she became pre occupied with busying herself to look busy.
I would definitely come again.

Food was great, good craft beer selection and the service was excellent.
Mary is an excellent waitress!