Crêperie Brocéliande

Yummy Huckleberry crepes. The goat cheese was relish. For dessert we got the banana and chocolate.

Such a quaint little creperie. The crepes were incredibly savory and delicious. I never had crepes for dinner with wine, but I’ll definitely come back again and try out other ones in the cute and intimate setting.

Honestly, I think you are losing big time if you make the trip all the way to Sacred Hearth church and do not stop at this little shop full of loveliness.
Broceliande is a French rustic creperie that serves buckwheat crepes with all kinds of toppings. They also have house cider that is served in teacups, which makes the entire experience even more enjoyable. We devoured our crepes and if were not racing against the time, would order some more.

Came here because a person in our party has a gluten allergy and they serve Buckwheat crepes. I wish I took pictures. It was outstanding. Worth the trip if you have to travel a bit.
So wish they had this back home in the US.

Me quedo con la calidad de sus galettes y crepes, el precio, la rapidez con la que atienden y la amabilidad de su personal.
Si estás por Montmartre merece la pena comer en esta crepería.

I hate admitting my girlfriend is right. I really do. But. This is likely one of the best things I’ve ever eaten. I would, quite litterally, have eaten here every night of our trip (I tried to too, but they are closed Mondays). I had the duck crêpe followed by the black chocolate crystallized orange crêpe.
Magnefique. Or, as I said (to myself) when eating my first bite, «damn it. Mmmmm, damn it. She is right. Mmmmm, yum. She is right again!
This is pretty much a good enough reason to come back to Paris.

I hate admitting my girlfriend is right. I really do. But. This is likely one of the best things I’ve ever eaten. I would, quite literally, have eaten here every night of our trip (I tried to too, but they are closed Mondays). I had the duck crêpe followed by the black chocolate crystallized orange crêpe.
Magnefique. Or, as I said (to myself) when eating my first bite, «damn it. Mmmmm, damn it. She is right. Mmmmm, yum. She is right again!
This is pretty much a good enough reason to come back to Paris.

Une petite crêperie plutôt sympa après un petit tour autour de Montmartre…
Venez avec vos amis ou entre amoureux déguster de délicieuses crêpes et galettes.
On vous accueil dans un cadre un peu moyenâgeux (Roi Arthur…).
Mention spécial pour la crêpe sucré SALIDOU (8euro): au caramel beurre salé fait maison, accompagné de pommes, une boule de glacé vanille et une petite déco chantilly !
Le service est rapide et très aimable. Surprise, un petit kir breton offert !
Astuce: Il est préférable de réserver pour être sûr d’avoir de la place

Très bonne adresse, originale. Large choix de crêpes et galettes aux prix plus que corrects (on est quand même pas loin de Montmartre !). Service et cadre agréable, déco à l’ancienne «comme à la maison».

Best crapes in town! We had one sweet and one savory and they were both delicious. The sweet one was la bounty and savory was ruche. They had English menus and were very nice. Will come back when I visit Paris again.

Tried this creperie for lunch. They found us a seat even though we did not have reservations, which was very nice if them. The restaurant filled up in the next 20 minutes.
We had the raclette crêpe and my husband had the prix fixe lunch menu which included a hard cider, a savoury and a sweet crêpe.
Everything was fresh and delicious. Very generous portions. Would definitely recommend.
The cider that came with the prix fixe menu was a bit yeasty tasting. But overall a super place for a lunch.

Best crêpe I’ve ever had. Wonderful savory crepes, and yummy sweet ones as well. Highly recommended if looking for lunch near the Sacre Cour

Great little creperie in the Montmarte area! Near the sacre coeur we saw many restaurants and café, but they seemed to be like tourist traps. I finally searched for this location on Unilocal,and man we were delighted. The service was really good, and the waiters were warm and friendly. The wine was really cheap too! We enjoyed both the caramel crêpe and the crêpe with chocolate and bananas. Smooth, delicious and flavorful.

Wonderful. Plenty of options (like 15!) of savory crepes that are ALL gluten free (their sweet crepes are not GF).
Reservations are probably a good idea, but we showed up at about 730pm on Thursday and just waited about 10 minutes for a table to open up. Very tiny place but good service and reasonable prices.
Not a lot of standard wine choices, as they encourage the traditional drinks with their traditional buckwheat crepes, which are fruit wines (strawberry) and ciders.

I can honestly say: this is my favorite restaurant in the world. I heard about this little spot from a lovely couple who own a small shop a couple blocks away called Ty Miam Goz (which is also lovely and worth stopping by). There is a pretty extensive menu here with many different crêpe options. I chose the special which came with a shot of alcoholic cider and two crepes. One dinner crêpe and one dessert. It cost about 17 €, which, for the best meal of my life was worth every penny! I’ve never had a crêpe so crispy on the outside and savory on the inside. They were perfect. My mouth is salivating just thinking about it. The restaurant itself is located in Montmartre (which is the artsy arrondissement of Paris) and is very quaint and quintessential Paris. To not stop by this restaurant while in Paris is to do yourself a disservice. I can’t wait to go back, my taste buds are losing it just thinking about what they won’t be eating tomorrow.

I can honestly say: this is my favorite restaurant in the world. I heard about this little spot from a lovely couple who own a small shop a couple blocks away called Ty Miam Goz (which is also lovely and worth stopping by). There is a pretty extensive menu here with many different crêpe options. I chose the special which came with a glass of wine, a shot of alcoholic cider and two crepes. One dinner crêpe and one dessert. It cost about 11 €, which, for the best meal of my life was worth every penny! I’ve never had a crêpe so crispy on the outside and savory on the inside. They were perfect. My mouth is salivating just thinking about it. The restaurant itself is located in Montmatre (which is the artsy arrondissement of Paris) and is very quaint and quintessential Paris. To not stop by this restaurant while in Paris is to do yourself a disservice. I can’t wait to go back, my taste buds are losing it just thinking about what they won’t be eating tomorrow.

Accueil souriant et poli, à la recherché de disponibilité. Galettes aériennes (très légère qui né plombe pas), la faim est assouvie et non surpassée! Les produits sont frais et recherchés (galettes spéciales) ! Note peu chère ! Y aller les yeux fermés et les papilles à la recherché de bonnes galettes !

Die Galettes waren ausgezeichnet gut gewesen. Die Crêpes waren auch sehr gut, wenn auch etwas zu dünn für uns, aber das muss ja vielleicht so sein.
Die Bedienung war gut, aber halt typisch für Paris ein wenig reserviert.
Wir können das Restaurant aber sehr empfehlen.

I visited Paris for the 4^th time — but a solo trip. I was staying in an Airbnb in the area and found this nearby with great reviews. I came late afternoon — place was not full at all. Friendly staff who can speak a multitude of languages (one waitress spoke French to me, English to another couple, and Spanish to the other couple next to me).
I had the crêpe champêtre with a sweet mug of cider. It was a delicious meal. I would definitely return on my next trip to Paris.

100% gluten free crepes that use a traditional buckwheat flour recipe. Prices are excellent and service is fast and friendly. The menu is in English, Spanish, Italian, and French. We ate here twice for dinner and loved the savory crepes. For dinner, a reservation is best, but if you don’t mind waiting, it is worth the wait! It is a very small place, so be prepared to sit in close proximity to other diners.

Excellent service and excellent food. Can’t beat 10 euros for a cup of cider, galette, and crêpe.
Can’t wait to go back.

Small, intimate place in Montmartre with excellent crêpe! I had the La Mont Blanc with vanilla ice cream, almonds, chocolate, and bananas… one of the best crepes I’ve had so far!!!

Fantastic crepes, friendly staff and fantastic cider! We had both savory and sweet. Be sure to try anything with Caramelized (aka crystallized) onions.

La formule du midi est vraiment attrayante. Pour 10,80euros, on a droit à une bolée de cidre, une crêpe salée (délicieuse, même si mon choix était simple: la complète tomate) et un dessert. Niveau qualité/​prix on né peut pas faire mieux! Et c’était vraiment très très bon.
Le quartier est agréable (Montmartre) petit bémol sur le fait que les tables soient assez serrées (c’est petit donc si vous arrivez en plein rush, il faudra patienter pour une table)

Named #17 restaurant in Paris on Tripadvisor!
Everyone said «you have to try the crepes when in Paris». So i went by myself to the Sacred Heart and walked down to Creperie Broceliande.
It wasnt quite open yet and there were already people waiting outside. Yes, there were tourists but there were also locals.
They have a menU (pernounced «men– ou») which is basically a set priced deal. You can pick a main course crêpe, a dessert crêpe and a drink all for 12eu.
Main Course Crêpe (CAMPAGNARDE) (⁴⁄₅) Came with cheese, potatoes, egg, bacon and carmalized onions. This was under the «traditional» crepes. It was good but had a lot going on. I think next time I would try a simpler one like ham and cheese.
Dessert Course Crêpe (Carmel) (⁴⁄₅) LOTS AND LOTS of carmel!!! I would have rather got a sugar or nutella one.
Not sure if i’d be back but it was fun to try.

Le rapport qualité prix et l’emplacement ! La salidou (pommes rissolées au caramel beurre salé, servie avec une boule de vanille fait maison et sa chantilly) la meilleure crêpe que j’ai goûté!!! Je vous la recommande vivement!

Excellente crêperie, qualité super, gros coup de coeur pour les spécialité sucrée et le cidre poiré, service chaleureux et rapide, bon rapport qualité/​prix, je la conseille vivement

We we’re only in Paris for the night on a layover, and wanted to pop into town and have some great food… after looking on Unilocal and some other restaurant websites we decided this was our place.
A super cute little restaurant decorated with a lot of charm. We put our name in and had to wait but not for very long like some people in other reviews said they did… maybe because it was a week night. Once seated my husband and I both decided to order from the set menu, which gave you apéritif, a savoury crêpe, and a dessert crêpe. I ordered the goat cheese and caramelised onion crêpe which was so delicious! I loved the crisp crêpe surrounding the savoury and sweetness. Some crepes.. like the actually crêpe not the stuff inside, aren’t anything to rave about, but these ones were really good. The batter makes all the difference!
For dessert I had a apple crêpe with apple gelato covered in a apple liqueur which was then set a flame! Quite a event to be severed a flaming crêpe! haha The crêpe met the high expectations that the fame show had proceeded. The apple gelato was amazing… I could have eaten a whole pint of that! The apple crêpe with is soaked liqueur was delicious but the alcohol was ver strong tasting, so if you happen to not like that would would have been disappointed. I on the other hand was not and ate almost the whole thing, with the exceptions of a few bites I saved for my hubby ;)
All the other reviews that raved about this place were right! cute, yummy and great location near the Sacre Coeur Basilica.

I think I’m the only one not too impressed with this place. Felt like it pandered to tourists too much and the food was just okay. I’ve had better crepes in Paris and (l’horreur!) in New York.
Our server had the stereotypical French attitude which I didn’t mind as I’m used to it. Line was already forming well before this place opened on a Thursday for lunch. Prices were cheap and they have a special of one savory crêpe + one sweet crêpe + juice or coffee for EU13 including tax and tip.
If you’re in the Sacre-​Couer/​Pigalle area and you’re hungry, this place is a good option.

«As good as it gets» doesn’t do this place justice. It is amazing!
We thought enough of it that we came back and had our last meal in Paris here, just so we could be sure to end on a high note.
The food is fantastic, as many other reviewers have indicated. However, I can’t stress how efficient, professional and welcoming the servers are. There is a server there who switched seamlessly between fluent (and VERY FAST) French, Spanish, and English while dealing simultaneously with at least 14 customers in the tiny back room. That was terribly impressive. Everyone we had serving us was excellent.
The second time we came, I ordered off the Lunch special menu, which was a bowl of cider, a savory crêpe from a subset of the main menu, and a sweet crêpe from a limited list, all for a very reasonable price of a bit under 11 Euros. Since everything I wanted was on those two lists, it was perfect. The savory crepes were delivered quickly, even though the place was completely full. The sweet crêpe came out very shortly after they cleared our dishes from the first course, and it was hot and fresh.
Even if you think you know about crepes — and maybe don’t think buckwheat flour is something you think you’ll like, I encourage you to seek this place out and give it a shot, especially if you make the trip out to Sacré-​Cœur — this place is just a short walk down the hill and well worth the effort.
Be aware that the ciders have alcohol in them. Apparently, there is frequent confusion about that with the American tourists. If that is a problem for you, be sure to order fruit juice instead.
While the menu had an extensive list of combinations, they are very accommodating and will let you build your own crêpe — that’s good to know if you have specific dietary restrictions.

Creperie muy recomendable si estás por la zona de Montmartre. Tienen gran variedad de galettes y crepes, acompañados con varios tipos de sidra o cervezas de Bretaña.
El sitio es pequeño por lo que conviene reservar. Camareras muy amables y una de ellas sabía español. Precios ajustados (crepes por 8−10e) y menú por 16e que incluye licor de aperitivo, gallete a elegir y crêpe o helado de postre.

Un accueil agréable, et surtout un rapport qualité/​prix très intéressant ! Une très bonne adresse parisienne !

I think it’s partially because of Unilocal that there are so many tourists lined up for this place! It’s now my second time here and I don’t know why I never reviewed this place the first time. Let me start by saying that the service here is 5 stars (Parisian standard). They are polite and they check up on you and they speak english with you if you need to but are happy to speak in french with you if you want to too.
Between the two of us, my friend ordered a simple galette: the jambon-​fromage (6EUR) and I had the lunch price fixed menu (10.80). For the drink, I picked the cider so my friend can try it (tbh i dont really like these types of ciders), for the savoury crêpe, I got the the parisienne galette that consists of crème fraîche, ham, cheese, and mushrooms, for the dessert crêpe, i chose something that was a specialty to share with my friend, La Calvados, which added 4 extra euro to the bill. It was a flambé crêpe with apple sauce and green apple sorbet. They drench it with Calvados and then set it on fire. Our total was 20.80 EUR. CHEAP!
Some facets for those who wanna come visit
— Tell them you are here, then line up outside (there’s probably always going to be a line)
— The galette is a savery crêpe made from buckwheat so the colour is darker
— The crêpe is usually the sweeat ones you see everywhere
— crepes always should be eaten with cider, do it
— their lunch menu ends at around 2 or 3pm — it’s worth coming for because you get a drink, a galette, a crêpe, for only 10.80 EUR
Definitely recommended

How delicious is this place?! We recently stumbled upon this amazing little restaurant and couldn’t be happier that we did. We had the best meal here while in Paris.
This place generally fills up fast and usually requires reservations. But we got there a few minutes before they opened for dinner and luckily they had one table available for us. A few people showed up later and we’re turned away.
We ordered two savory crepes and a dessert crêpe to share but could have easily eaten one dessert crêpe each. The service was so great. I changed my mind a few minutes after giving my order and they accepted the change without any hesitation.
I really enjoyed the goat cheese, walnut and honey crêpe and their popular dessert crêpe (the name is escaping me).
If you’re visiting Sacre Coeur Basilica make sure to stop by here. It’s amazing! Walk around the neighborhood while you’re out there. It’s lovely :)

If you’re a tourist and visiting the Sacre Coeur Basilica, definitely make the trip to this small, quaint café/​bistro. This was my first Crêpe place in Paris, which certainly set the bar high as I compared it other street food and café crepes around Paris.
I had the Raclette du Chef — which pretty much had all the elements of your typical breakfast foods all in one (crêpe, potato, egg, cheese, bacon, ham, prosciutto, and bechamel).
At best, I believe the place can probably sit about 20 people (10, 2 person tables), which will make it hard for parties greater than 4. The place has no air conditioner (or at least it wasn’t on when we were there), and you are seated practically elbow to elbow to one another, where the waitress would have to slide the entire table out so you can sit down. Fortunately, there was an English menu, and the waitress knew enough English. The service is pretty fast, so don’t be discouraged if you walk by and see a packed house.
I would definitely come back to this place in the future.

Nous cherchions un endroit pour manger pas trop chère, ben c’est ce qu’il nous fallait!
Les crêpes y sont savoureuses et assez variées. Elles mériteraient d’être un peu plus copieuses mais ça reste correct pour le prix.
J’y retournerais!

Super crêperie! Les meilleurs crêpes que j’ai mangé jusqu’à présent. Le service est rapide. Les serveurs sont polis et souriants. Le menu existe en français, anglais, italien, espagnol. Les serveurs parlent plusieurs langues aussi.

Wer im Montmartre Lust auf Galettes oder Crêpes hat, sollte unbedingt hier essen. Aber am besten sollte man auch einen Platz reservieren, weil die Crêperie sehr klein und sehr beliebt ist.
Mittags gibt es zwei Angebote (10,80 €/16,90 €), bei denen man gut Geld sparen kann. Ansonsten sind die Preise nicht anders als in anderen guten Crêperien.
Sehr zu empfehlen sind die Galettes mit Zwiebel Confit, das selbst gemacht ist. Unheimlich lecker. Haben insgesamt 7 verschiedene Sachen probiert, alle waren sehr, sehr lecker.
Der Service ist nett und recht schnell. Die Karte gibt´s auf Englisch und Französisch.

This place was far from where we stayed but we were in the area and stopped by for some lunch. They had a prix fixe meal where you got to choose one savory crêpe, a dessert crêpe and something to drink. Silly me, I ordered a cider thinking it’d be like apple cider in the States, but the boyfriend just laughed because when I took my first sip, I asked if it was spiked. Apparently cider in Europe means there’s alcohol! Well now I’ll know!
I got a crêpe with egg, bacon and caramelized onions. What did the boyfriend get? I forget. On to the dessert crepes! I got a banana crêpe with house made chocolate and the boyfriend got a crêpe with house made caramel sauce. Both were tasty!
It was a great meal and for the price it was, I would definitely come back again.

Une très bonne crêperie en plein coeur de Montmartre. Les galettes et les crêpes sont délicieuses (la crêpe au caramel beurre salé fait maison est fabuleuse), et la formule galette + crêpe + bolée de cidre à 10,9 € offre un rapport qualité/​prix assez imbattable. On trouve dans le menu tous les grands classiques ainsi que quelques recettes plus originales (pas forcément les meilleures cela dit). Un large choix donc, et de qualité qui plus est. Pour les gros appétits, on notera que les galettes/​crêpes né sont pas spécialement copieuses, mais elles contentent sans problème le plus grand nombre.
Service souriant et très sympathique. Une des serveuses est parfaitement polyglotte, pour le plus grand plaisir des (nombreux) touristes étrangers présents!
J’ai surtout regretté le cidre Loïc Raison… Dommage que la crêperie né travaille pas avec de petits producteurs de cidre artisanaux.
À part ça, c’est un sans faute. J’y reviendrai avec plaisir :-)
PS: Attention, le lieu est assez petit et très fréquenté, donc pensez à réserver!

eben keine Touristen Falle. etwas abseits. Lecker Gallettes ind Crêpes am beaten gleich im Menü.

Nous sommes devenus des habitués de cette petite crêperie depuis sa découverte il y a 3 mois
Sincèrement une des meilleures crêperies que j’ai eu l’occasion de goûter dans ma vie.
Le patron est en cuisine et il ravit nos papilles avec ses savoureuses galettes et crêpes dentelles ! Son épouse est en salle avec une employée qui, en plus d’être très fort sympathique, parle l’anglais et l’espagnol couramment (peut-​être d’autres langues).
Si nous habitions le quartier nous en ferions notre cantine!
Seul souhait pour la suite: que la réussite n’entraîné pas une flambée des prix sur la carte.

La meilleure crêperie de tout Paris et bien d’autre ville d’ailleurs.
L’ambiance est conviviale et chaleureuse: c’est un petit bout de Bretagne, perdu en plein milieu de la Rue des Trois-​Frères.
D’un point de vue culinaire, les crêpes et les galettes sont excellentes et les assiettes assez copieuses. Le prix est assez abordable (15 € pour un menu) et vous n’êtes franchement pas déçu du début à la fin du repas.
Le seul petit bémol, est que la crêperie, victime de son succès, est souvent pleine et les réservations sont quasi-​obligatoire.
Toutes les visites à Montmartre DOIVENT passer par Brocéliande !

Excellente creperie, très bon rapport qualité /​prix et, très rare à Paris, accueil excellent ! je voyage beaucoup et à chaque fois que je reviens à Paris, je fais un détour par brocéliande

Excellente crêperie. Je travaille a proximité mais j’y vais avec mes amis en soirée de temps a autres. Le cadre est correcte sans être exceptionnel mais les crêpes sont délicieuses et quelques unes assez originales (mais bonnes également pour m’être laissé tenté). Les prix né sont pas trop élevés. Mme est en salle et fait le service et Mr est aux fourneaux, toujours un bon accueil de leur part.
On peut y aller les yeux fermés mais se méfier uniquement du lait ribot, Faut être breton pour aimer :-)

Une bonne adresse pour deguster des crepes dentelles. Service acceuillant, serviable et souriant :)

Deux provinciaux sympathiques qui ont ouvert leur resto en septembre 2010. Une vraie crêperie bretonne à la devanture discrète et un peu traditionnelle. mais une fois entré, on découvre un accueil chaleureux et un service aux petits soins.
Les plats et le cidre sont bons, formule possible autour de 9 euros.
Idéal entre amis et/​ou pour une pause crêpe au chaud après avoir vadrouillé dans Montmartre!!!