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Specialties
Fairtrade coffee, organic herbal teas, REAL hot chocolate, toasted sandwiches, savoury tarts, salads, daily soups and specials and a selection of cakes and biscuits.
We make as much as we can in store from scratch to make sure you get the best with no additives and preservatives!
History
Established in 2012.
The Bridge Café is a not for profit café setup as part of a larger project to providing a service to the community.
The Café was setup in Dec 2012 and since then it has sought to provide good food, good service in a comfortable and relaxing environment. Any profit made will go back into the café or into the upstairs space which is used exclusively for and by the community through a variety a initiatives.
Meet the Manager
Fuzzy G.
Manager
Fuzzy studied Business and Marketing in Cork I.T.
After college he went on to work in a café before training as a pastry chef. He enjoyed this side of things before moving to the Bridge where he now doubles up as Manager and a Chef