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Specialties
Irish family butchers providing the best meat in Ireland. All our produce is naturally reared and locally sourced to ensure the consistent quality we are known for. Our the meat is also freshly prepared daily by our master butchers. We have been in business for over eighty years because we strive to exceed our customers’ expectations on all fronts — Quality meat, quality service, great value.
History
Established in 1930.
The Buckley Family has built a reputation as purveyors of quality meats for over six generations. Francis Xavier opened his first butcher shop on Moore Street in 1930 and this soon became a well-known Dublin institution. Since then it was part of a natural progression to open other butcher shops around Dublin.
Meet the Business Owner
Tommy B.
Business Owner
Tommy, the son of Francis Xavier.