The Bakehouse

Specialties

At the bakehouse we specialize in good tradional irish food. We serve tastey soups such as Dublin coddle and chicken and leak. Freshly baked sandwiches with fillings of chicken, corned beef, roast beef and a vegitarian option. For those interested in the healthy option we have some scrumptious salads with options of blue cheese, chicken, tuna and pulled pork. A more substantial option is our bursting baked potatos and stews. We wouldn’t be a bakery without some sweet goods, toffee, chocolate carrot cake muffins are just a small selection of what we have.

History

Established in 2011.

The Bakehouse was established with the influence of Terry and Joe, the owners nana and granda. Their traditions and tastes are the inspiration and benchmark for all our homemade baked goods and foods in The Bakehouse.

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