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Specialties
Staying true to the gastropub format requires a menu that complements the assortment of wines, beers and cocktails that the gastropub has to offer.
Since opening our doors in October 2009, The Exchequer has gone from strength to strength. Awards for best pub food in Dublin 2010 and best gastropub in Ireland 2010, coupled with a listing in Bridgestone’s 100 best restaurants in Ireland guide and recommendations from Paolo Tullio and Lucinda O’ Sullivan have propelled The Exchequer to the forefront of the bar and restaurant sectors in Ireland.
History
Established in 2009.
The Exchequer has won awards for best Gastropub and best Cocktail experience at the Irish Restaurant awards. We our also in the Bridgestone Guide 100 best places to eat.