Ordered fish & chips and a pint to forget. The fish was of the quality one would expect from a small fishing town, but the batter was soggy and uninspired, and the chips were of the frozen, industrial type. The cost was twice what it would be at a proper chip shop and nowhere near as good.
Andreas G.
Place rating: 4 Berlin, Germany
This Pub is located right at the Portmagee harbour and serves warm food all day. We had«Cajun Chicken» with salad and fries and«Stuffed Potato Skin» with ham and onions, both around 10EUR. The food was alright and service friendly. Nothing special, but solid.
Macgar
Place rating: 5 Stockport, United Kingdom
Try the soup and Irish Soda Bread. Must!
Martin B.
Place rating: 4 München, Bayern
Was gibt es besseres als mit einem Pint of Bulmers in er Hand auf den Bänken vor der Bridge Bar in der Sonne zu sitzen und den Fischern im Hafen bei der Arbeit zuzuschauen?
