This is a lovely restaurant, but it just wasn’t packing the culinary punch I was looking for. Came in with friends for dinner — early, because the restaurant was empty when we arrived. I started with the prosciutto and buffalo mozzarella — wasn’t overly impressed with the quality. It would have been nice to have oil /vinegar brought out with the dish, but instead waited a significant amount of time to get our waiter’s attention for it. Finished with a sausage and mushroom pizza. My fault — for some reason I didn’t realize that it would be sans pomodoro. when I asked our waiter to bring out a bit(of the pizza pomodoro) on the side he instead brought me some ragu. Overall — it was fine, I’d go back with friends, but wouldn’t go out of my way to go back on my own.