Mali’s Corner

I really enjoy their chau keuy tiao banjir. The sauce is so tasty!
I also enjoy their nasi lemak, simple, yummy and effective in filling your tummy!
The place is super popular and the line is usually very long. I say it is worth the wait.
Price is pretty affordable.
Definitely recommend this place!

Malay style char koay teow with udang banjir in delicious gravy!
Also, nasi lemak with special sweet and spicy sambal (don’t forget to add ayam goreng side dish!)

For my money, the best single wet kway teow (the Malay variant is nothing like the Penang sort, which I consider the REAL char kway teow) in town. The sauce is absolutely perfect, with generous servings of noodles, prawns and as many chillies as you can dare. It’s best enjoyed when it’s really, really hot. Don’t be discouraged by the long queues — they move fast!
Oh yeah, and their nasi lemak is easily in the top five best in town.

Mali’s Corner is best known with its Malay style Char Koay Teow. When I say «best known» I really meant it, as this shop has been opened for a long while from a stall opposite TARUC until now, it has few branches in Kuala Lumpur area! Today, the Danau Kota branch even divided into two shops to cook only two food on the menu separately, the Char Koay Teow and Nasi Lemak Ayam.
Its Char Koay Teow is really tasty and full of creamy sauces (that’s what makes it sooo special), together with numbers of prawn ad green chilli. It is now available in three sizes, small medium and large. To be honest its small is really small so you better order at least medium if you are not feeling full. Besides, its nasi lemak ayam also tastes nice with its own Sambal sauce! I personally think the dish would be just normal if it serve without the sauce. You can add a fried egg with RM1 extra charges.
Unlike other Malay shops or stalls, it does not offer waiter services, you will need to queue up to order your foods and drinks, pay at the counter and get your meals when they are available. Well, the foods used to be very cheap, but they have raised much for the prices today and I think there are cheaper nasi lemak and fried kuay teow outside. However with its unique recipe, plus long opening hours, there are still many people who patronize this restaurant, just go and try the food there!

I was a Penangite before for 2 years. There’re lots of things that hardly could forget during my tenure as a Penang citizen. One of them is falling in love with Char Kuew Teow. Char Kuew Teow is basically a Penang food but turns out to be every Malaysian love the taste of the food and decided to sell the sacred meal outside Penang. Nothing can beat the ones from Penang but it doesn’t mean the KL ones are not delicious.
Mali’s Corner is the one that serve the best Char Kuew Teow in Klang Valley. I went for the closest branch which is located at Danau Kota. This is a self-​service type of restaurant. There are 3 options that you have to choose based on their sizes. The small, medium and large. I think the amount of the Char Kuew Teow is just the same but the quantity of shrimps that make thee differences. More shripms inside your plate means that more price you have to pay.
They also serve Nasi Lemak as well and one thing I heard from another customer that their sambal paste is well made and delicious. Will be back for Nasi Lemal later. As for the environment, this place is quite crowded. You have to get in line to get the foods and the drinks. It is not something that I enjoy to do but it seems worth to wait considering the awesomeness of the Char Kuew Teow.

Yummy! The best char kuew teow in town! I will always go for special size with extra prawn .And the nasi lemak with fried chicken is also delicious. All meals are hot and freshly cooked.
Open for long hours, really helpful when I’m craving in the middle of the night. Sometimes they have baskin performer to entertain the customer. I love to hang out here for the ambience and the food!
Price wise very cheap. For less than RM10 you can get meal and drink. Please come and try it yourself!

The best char kuey tiaw in town. Everybody’s perception when I first asked them about Mali’s Corner. First of all, I was so curious about the name. Why Mali, what’s Mali. Then only I come to the fact that it is derived from it’s owner name: Encik Jamali bin Saad. Well now everything makes sense.
I have this principle of not believing what people said until I myself experienced it. So that’s my push factor to go and try Mali’s Corner famous char kuey tiaw. When I was there, I found that the surrounding environment is calmly comfortable. The service is also fast. *thumbs up* It’s only that took us long for the parking, as the parking area is quite limited. Well, understood.
It’s open from 10.00am to 5.00am daily makes all youngsters love to hang around here. The best part is when there’s great football games between the giant team, you’ll find Mali’s Corner full with supporters which sometimes I find attracting. :)
Back to the menu, besides Char Kuey Tiaw, I tried nasi lemak as well since my friend suggested me to. I must say both menus are delightfully tasty, as good as it is serve. I love Malaysian food! I don’t think I can survive overseas for a long time because I would be longing for Malaysian’s foods so bad. Folks were right, there’s no place like home. :)