Perhaps I was unduly influenced by eating outside on a sunny terrace in February but I really loved this little restaurant it is on a little street of restaurants catering for the tourist trade yet it makes no effort to grab you off the street unlike the other restaurants which all have touts. The service is effective and friendly, but the great star is the food. We went there for lunch and the portions were generous and really well cooked with great flavours. Nothing fancy here we just had grilled sardines and salad but the quality was really good and we really couldn’t have asked for more. The appertiser was a delicious little sheep cheese and same olives which were really good. This place is well worth looking up if you are in Belem and I really recommend it.