Best Sushi in San Juan, it is the most fresh I’ve tasted here.
Jennifer N.
Place rating: 4 Sacramento, CA
Food: — Peking Pork Chops: The pork chop was cut into pieces and cooked in Peking sauce. The meat was tender and had amazing flavor. I wish the pieces were cut even smaller. The knife they gave me didn’t cut through the meat easily. 4.5÷5 — Mongolian Beef: The beef was cooked with green bell peppers, white onions, and green onions. It was very tasty. I would of liked it more if it was spicier. The meat was tender enough for me to eat(I’m picky when it comes to the consistency of beef). 4⁄5. — Tempura Bananas with Vanilla Ice Cream: This was sooooo good! The fried bananas was served with whipped cream, drizzled with chocolate syrup and condensed milk. 5⁄5 Service: Our waitresses were not friendly, but not rude. The lady who took care of our bill was upset that we wanted to pay individually. 3⁄5 Final Thoughts: I would definitely come back. Everything I’ve tried here has been delicious!
Leah Phuong D.
Place rating: 4 Bayamón, Puerto Rico
I like the atmosphere of this place. We brought a group of 20 or less and the space was just fine. I had the Salt and Pepper Shrimp. Pretty spicy but I enjoyed it! I think everyone else liked theirs too. Service was mediocre. I would come back though
AGNES C.
Place rating: 4 Vallejo, CA
Singapore noodles has the rigjht flavor, very tasty but the mongolian beef has too much sauce for my taste. Service is excellent. Parking a little tight but manageable.