Greggs

I absolutely love Greggs, much more than I do Sayers.
The reason I lover Greggs more than anywhere else is because their pastries are much more tastier, puffier and crisp. I always buy their pasties to munch on for lunch in a hurry. Put simply, I love every one of their pies, each one having that succulent and meaty filling, freshly baked and at reasonable prices. Sometimes their pasties are cold after lying around for a while but usually they are at least warm.
I’m not a lover of sandwiches or cakes but they do sell a wide range of buns, drinks, crisps, and butties in addition to the named. If you’re lucky enough to visit at the right time, you can get hot baguettes with various fillings — I’m not a big fan but for others, they seem quite popular. If I were to buy a cake, then I would suggest the lemon muffin — it has a nice moist sponge and has a crunchy top.
Greggs is the place to go for satisfying fast-​served lunch. You can’t go wrong with a good olé steak or chicken pasty.