Top Wok Parkstone

Specialties

Dedicated to providing the highest quality Chinese dishes for takeaway and delivery, every order is freshly cooked by our skilled chefs. To create the ultimate chinese food experience we use the finest ingredients; our meat is sourced from a local butcher and vegetables are delivered fresh daily.

History

Established in 1994.

As a school boy working at a his family’s chinese restaurant in Bournemouth, Top Wok founder Ronnie Luke felt there was something missing from the local food scene that upmarket customers demanded: a superior quality chinese takeaway service for special occasions or even as a regular treat. His dream was to one day open a ultra-​modern chinese takeaway that could fill this void.

In 1994, after saving up enough money to secure premises and equipment Ronnie opened the first Top Wok kitchen in Christchurch. Top Wok soon raised the quality of food on offer and revolutionised the industry, it was the first Chinese takeaway to feature an open plan kitchen that allowed customers to watch the chefs cook their food. The kitchen was impeccably clean and the finest fresh local ingredients were sourced.

The Top Wok chain grew to include branches in Parkstone, Ferndown and Bournemouth. These locations are now run independently however and Top Wok Parkstone remains as the only Top Wok run by the ori

Meet the Business Owner

Ronnie L.

Business Owner

Ronnie Luke founded Top Wok in 1994. Although Top Wok is no longer a chain Ronnie still actively runs the top wok parkstone branch