Yak and Yeti

Specialties

Oncea remote country, Nepal is now open to many visitors. As a consequence the unique Nepalese cuisine is fast becoming of of the world’s favourites. Reflecting the vast diversity of its invironment, history and neighbouring cultures, Nepalese cuisine takes the best of high altiture cooking from its Tibetan border, with the lush subtropical cuisne of India. The result is an exciting range of flavours highlighted by the Tak and Yeti’s very onw Nepalese Chef.

Yaks, large Himalayan-​dwelling animals closely related to cattle or bison, are know for thir strenght and endurance as the endure freezing temperatures and high altitudes. The Teti, or abominable Snowman, a myth to many, is a reality to a few explorers and hardy Shrpas. And so it is these qualitiesthat reflect themselvesin the cuisine ofYak and Yeti — a powerfurl, enduring unforgettable tase that has to be ‘seen’ to be believed! We hope you enjoy your culinary adventure at the Yak and Yeti Nepalese and Indian Restaurant.

History

Established in 2009.

Yak and Yeti Nepalese and Indian Restaurant established in 2009 since then we are getting very good relationship with local community. They are very please with the quality of our food and service, Once customer try our food, they always come back again and they are recommending their friends and families about our restaurant, which is the best WORD TO MOUTH advertisement

This is how business is promoting everyday and we are very please to serve athentic Nepalese and Indian food to the community.

We are also highly recommended by Local News papers.

Meet the Business Owner

Laxman G.

Business Owner

14 Years working as a Head Chef UK Famous Restaurant: Britannia Spice, Edinburgh, Zarin Restaurant, Kent, Monty’s Restaurant, London, Gurkha Restaurant, Cornwall