JP Seafood Co.

Alameda, United States

4.6

Closed now

21 reviews

Accepts Credit Cards

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Bussiness info

Take-out
Yes
Accepts Credit Cards
Yes
Parking
Street
Bike Parking
Yes
Wheelchair Accessible
Yes

Description

Specialties

The freshest seafood in the bay area can be found here. Great family owned customer srevice. Homemade salads, crabcakes, chowder, specialty soups, the best smoked fish, gravalox. Great attitude, no customer taken for granted. I buy everything direct & handselect my seafood myself on a daily basis. I loathe wholesaing and chasing money, so every customer is appreciated! We specialize in CRAB FEEDS, you can pick it up or I personally deliver 95% of them myself. Shipping is also available for those out of the area. Call or contact me (Joey Pucci) or my pop (Steve Pucci). 510 865-​FISH (3474)

History

Established in 2003.

I was literally born and raised at Joe Pucci & Sons on 5th & Grove and 3rd & MLK in Oakland. This is my true calling. My last name guarantees quality and service, thats why it was trademarked. My father Steve no longer owns Joe Pucci & Sons and works side by side with me. I met my wife Alison at work, so these have been great times. JP Seafod Co. has been a great learning curve for me. I really enjoy what i do.

Meet the Manager

joey P.

Manager

Born and raised 40 year Alamedian, with 28 years experience in the fish business. Joey Pucci (me) comes with 90 years of family history is the seafood industry. I am the only honest fish guy! We owned and operated Joe Pucci & Sons in Oakland from 1918 until about 15 years ago. My father Steve is on board with me, along with my wife Alison, Uncle Pat, and my cousin from the far east Jason. I love selling fish and have knocked around the SF wharf after we sold Pucci’s. I finally had the guts to go to work for myself 6 years ago and have not regretted it. Selling fish retail has always been a dream of mine since my early teens. Grandpa had a retail in downtown Oakland and I loved the look of giving the public a chance to hand select their own meal. I only buy the freshest product available, I’m not interested in deals, I’m only satisfied if my customers are. I pretty much work 6 days a week and enjoy the many faces and friends that pass by. I LOVE WHAT I DO!