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+1 770-570-8524
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| 2386 Dunwoody Xing, Atlanta, GA, 30338 | |
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1.4 miDoraville
2.5 miChamblee
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Activate map
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Specialties
We offer simple and classic Italian fares, sure to tempt any palette. All dishes are made from scratch and Italian Recipe that date back generations. Also, we cater to all your needs and desires.
History
Established in 2011.
The company was founded by a Husband and Wife team.
Meet the Business Owner
Michael H.
Business Owner
I am a Le Cordon Bleu graduate and wanting to persue on my BA in management. I started working in the food industry when I was 15 yrs old as a bag boy at Winn-Dixie. I love the culinary world.
Le cordon bleu college of culinary arts of Atlanta Graduate GPA 3.58
Penn foster, electrical trade school on-line Jan 01, 2005 to present
Graduated from aviation training school in the navy fall 2002
Proficient in frying mulitiple orders at once, handling 400 covers or more. I am able to do prep detail by detail and follow instruction. Proficient in sauting, grillings, pantry, pizza cooking, and much more needed in the kitchen.
