Activate map
Yes |
Specialties
Spring4th Complex is an entertainment and event venue of almost 30,000 sf and three separate spaces:
QUAD: 18,000 sf entertainment venue and restaurant. More details at separate Yelp business QUAD @ Spring4th Complex.
Center: Conveniently located in Midtown, at Spring & 4th. A place for people in the community to gather.. .for social, charitable, family, cultural, entertainment, political, business and educational purposes. 5,500 sf of event space for rent. Capacity of 550.
The Annex location is a smaller facility, with a capacity of up to 75, suited primarily for small private gatherings — ideal for birthday parties, church and other group meetings and Sweet 16 parties.
Center+Annex share a large rear courtyard with skyline views of the city, that expands the overall capacity of the combined spaces by another 200+.
Range of space options available 24÷7÷365. Affordable rates. Flexible policies. Liquor license.
Personalized attention for your event.
History
Established in 2005.
The short history of Spring4th Complex (originally Spring4th Center) could fill a book. And Rick Day, co-owner, is writing it.
«A Thousand Paper Cuts» is the unbelievable, thrilling, depressing, roller coaster story of a small family business with the best of intentions that refuses to give in to the seemingly insurmountable obstacles placed in its way by the City bureaucracy and NIMBY nay-sayers.
Fully operational for 18 months after finally securing all permits and a liquor license in March 2009, the business expanded in late 2010 to take over the adjacent club/restaurant at 714 Spring Street. This space was briefly known as the «new» 688 Club before settling on the name QUAD @ Spring4th Complex.
Meet the Business Owner
Rick and Stacey D.
Business Owner
Rick Day has a varied background which includes a stint on the barbecue competition circuit and a concession/catering business in Dallas TX, Dallas BBQ-to-Go!
Rick’s wife Stacey, is a part-time business consultant, allowing time for this family owned business.
The management team is rounded out by Benjamin Sessions (business development), Palmer Wood (operations), Chris Day (events manager) and Ike Tomlin (bar & event manager).
Detailed bio on Rick and Stacey can be found on the business web site in the «About Us» section.
Spring4th Complex also recommends
Georgia Tech Hotel & Conference Center
52
reviews
Hotels
Rick and Stacey D. says,
«We eat here a lot too, especially after being up late at an event. Really really nice staff that know us by name and whip up great omelets.»
Good Measure Meals
18
reviews
Food Delivery Services
Rick and Stacey D. says,
«When we’re not eating out, we eat in but don’t cook. The meals from here are fresh, taste great, well balanced, easy to heat up. Great variety.»
Cypress Street Pint & Plate
746
reviews
American (New)
,
Chicken Wings
,
Burgers
Rick and Stacey D. says,
«Great atmosphere; nice staff; walking distance. We love this place and eat here a lot, including weekend brunch.»