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Dinner | |
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Beer & Wine Only | |
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Specialties
A different way to dine for the whole family. Fresh, tangy, cajun-style boiled seafood.
History
Established in 1985.
The Boiling Pot was founded in Fulton, Texas, after a raucous seafood boil at Dot’s house. Since 1985, she’s been servin’ up her special seafood combos, gumbo, crawfish, shrimp, crab, and oysters on the half shell. Come try it our way.