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Specialties
Beef, chicken kabobs, kuku, vegetarian options, gluten free, local, organic all natural food. Highest grade herbs and spices.
Persian middle eastern food.
History
Established in 2012.
We promise every customer the best organic, LOCAL ingredients made with pure love. We promise to leave out all harmful pesticides and preservatives. We know yelp is a tool many use, however we as a business would love our customers to give us direct feedback. This way we can fix the issue and/or enjoy your positivity instantly. Yelp has removed many positive feedbacks simply because we don’t pay to advertise with them. We as a business will not be reading or replying to any reviews and we refuse to lookup a business on yelp. We know many love to share their experiences on yelp, we prefer the good old fashioned way: try something if you like it go back, if you don’t, then don’t go back.
Thanks,
Nanaz.
Meet the Business Owner
Nanaz A.
Business Owner
I love to cook. I started cooking at age 9. This is my passion. I was a nutritionist and a personal chef before starting my trailer. I watched my grandmother and mother make kabobs every weekend and gather the whole family together. When I moved to San Diego it was my uncle Tony that really took cooking into the next level for me. I have over 20 years of kabob making experience and l use fresh, local, organic ingredients. Come and try us out.