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Specialties
Chef Brad has spent the last 20 years cooking around the U.S. from Olympic venues and movie sets to catering fire-fighters onsite all over the West. Acquiring experience and knowledge of many different cuisines, and if he doesn’t know it… there’s always the internet!
History
Established in 2014.
The business began when Chef Brad started cooking 20 years ago.
Meet the Business Owner
Brad B.
Business Owner
Chef Brad has spent the last 20 years cooking around the U.S. from Olympic venues and movie sets to catering fire-fighters onsite all over the West. Acquiring experience and knowledge of many different cuisines, and if he doesn’t know it… there’s always the internet!