Lucy’s Retired Surfers Bar & Restaurant

Baton Rouge, United States

3.1

Open now

20 reviews

Accepts Credit Cards
Free Wi-Fi

Map

Streetview

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Bussiness info

Takes Reservations
Yes
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Good For
Brunch
Parking
Street
Bike Parking
No
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Touristy
Noise Level
Average
Good For Dancing
Yes
Alcohol
Full Bar
Happy Hour
Yes
Best Nights
Tue, Fri, Sat
Coat Check
No
Smoking
Outdoor Area/ Patio Only
Outdoor Seating
Yes
Wi-Fi
Free
Has TV
Yes
Waiter Service
Yes
Caters
No
Has Pool Table
Yes

Description

Specialties

Lunch, Dinner, Drinks, Happy Hour, Tacos

History

Established in 1985.

Lucy’s first opened its doors in 1985 on the corner of 84th and Columbus, (upper west side), New York City, far away from the reef break. Owner Bruce Rampick, a native Southern Californian, joined forces with long-​board riders, Kim Rampick, and Bill Durkin, in opening New York’s first «surfer bar» and restaurant.

In 1992 the idea moved down south and recreated the beauty of the surfer lifestyle in New Orleans and Baton Rouge.

From Santa Barbara to Baja, this food is the food we were raised on, and grew to know as true Southern California «Surfer» Food.

Lucy’s special events cover a wide spectrum of fun, from our 4:00 — 7:00 p.m. happy hour food and drink specials to our theme parties and knarly sponsored festivities. We make sure that you’re able to let your hair down, relax and get groovy. Kid-​friendly and dogs are welcome!

Meet the Business Owner

Deborah S.

Business Owner

Originally from Southern California, Hermosa Beach to be exact, I am a true believer that the Surf Culture belongs everywhere.