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Specialties
Created in the Josie’s Frozen Yogurt laboratories, Josie’s Frozen Yogurt was developed for the future of dessert. Josie’s controls the entire process of making their own proprietary yogurt. «From the cow to the cup» Josie’s makes sure there are no added stabilizers or emulsifiers in the yogurt. There is no High Fructose Corn Syrup in any of the yogurt, the only sweetener used is Pure Crystalline Fructose. With the integrity of the content of the yogurt and the truly delicious and light end result, Josie’s Frozen Yogurt is the only dessert alternative for people who care about what they put in their bodies.
The yogurt products that Josie’s serves are designed to not only taste great, but provide energy, burn fat and some have very high antioxidant additives. Josie’s Frozen Yogurt gives everyone, regardless of age, the opportunity to enjoy a fresh and wholesome dessert option while maintaining better health and a more energetic lifestyle.
History
Established in 2012.
Josie’s Self-serve Frozen Yogurt opened its doors in May of 2012!