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Specialties
At Tony Roma’s we have really great grates. We’re a full service, casual dining family restaurant that is legendary for ribs, but famous for so much more! We like to say that it’s all about fun, freedom and sauce. So stick to your ribs, join us and let’s get saucy.
History
Established in 1972.
The first «Tony Roma’s» was opened in North Miami, Florida on January 20, 1972. The restaurant featured casual décor, comfortable ambience and the feel of a neighborhood bar. The menu was simple and consisted of great tasting food, reasonable prices, late evening service and nightly live entertainment. Baby Back Ribs emerged as the house specialty with people traveling miles to sample the signature product. Tony Roma’s Place soon became one of Miami’s most popular and successful restaurants and firmly established its niche in the marketplace. Since its beginning nearly 40 years ago, Tony Roma’s has been focused on serving its signature Baby Back Ribs. The company has won numerous awards across the country for the «Best Ribs» and also has won nationally acclaimed industry recognition as «The Best Ribs in America».
The Company’s mission is «Great Food delivered by Professional, Friendly Team Members resulting in Guest loyalty… Worldwide.»