IHOP

Rude service older server cussed while serving my food to me and my daughter. «Ouch I’m going to burn the crap out of myself today» lame who knows what really goes on with food. Then next day they trying adding $ 5 to my bill because I didn’t tip the waitress.

We ate dinner here tonight and, while not completely terrible, not a great experience. The pancakes were great, as usual, but the eggs and hashbrowns were bland. Our waitress delivered our food in a decent amount of time, but then disappeared leaving us without refills on our drinks. We had to be attended to by another waitress who walked by our take three times before addressing the issue, though we saw her look pointedly at our empty glasses. When paying our bill, the cashier said «give me» and the amount of our bill, which we thought was quite rude. It will be some time before I eat here again.

50 minute wait for two orders of pancakes and chicken and waffles. And no refills on drinks offered chicken was hard and dry while the waffles were soggy. People with larger orders who sat down after us got there food quickly. It doesn’t help the restaurant was half empty.

Walked in «how many?»
Two
«It’ll be 15 to 20 minutes»
Why? The place is literally half empty?
«We don’t have any clean tables»
That is COMPLETELY UNACCEPTABLE
Now I know why it was half empty.

I’ve been here twice now. This time for that early AM after a night out meal. This time it was for a deep fried bonanza. Both times the service was quick and professional. Clean and well maintained.
Not bad, these chains have things down to a science. A consistent meal that I’ve had before at other IHOP’s around the country.
Not much else to say about it. At 3AM service is quick. Seating is usually a breeze and your wait staff is accommodating with few other patrons to attend to. The food is cooked liked it is supposed to.

When I treated my daughter and her roommate to Sunday morning breakfast, I thought «ugh, we’ll be waiting forever.»
Despite the crowded lobby and smallish dining room, we were seated rather quickly. Each of us had some combination of eggs and specialty pancakes. Breakfast was great, and service was friendly & efficient.
I find most IHops to be consistently good. This branch is no exception.

I remembered that when I used to come here I would always order the Fiesta Chicken Omelet with Nut & Harvest Pancakes. Now when I come here I always order the Sirloin Beef Tips, Scrambled eggs with cheese, Buttermilk pancakes, and I wash it all down with hot steamy coffee. The Beef Tips never let me down. Cooked to perfection, not too tough and not too chewy, with a sauce that seems to use Worcester sauce as it’s base (mixed with something I can’t put my finger on). Plenty of sauteed onions and mushrooms with fluffy eggs (oh and I forgot that it also comes with Hash browns).
I think I order this b/​c I’m never disappointed; I know that it’s going to taste great every time no matter which IHOP I order it from :)
My server was nice and fast. Our drinks were never empty and he kept bringing me more creamers (b/​c I use plenty of them) without me having to ask him. I was also impressed with the upgraded holders for the syrup. They didn’t get sticky like the old ones and it made pouring a lot easier. Speaking of syrup you have four choices that you can choose from: Old Fashion, Blueberry, Butter Pecan, and Strawberry.
Some may think that IHOP only has great breakfast food but I have heard that the country fried steak will give a 4 Star Restaurant a run for it’s money. All-​in-​All I’ve never really had any complaints with any of the IHOP locations. Just beware that it’s super busy in the morning hours on Saturdays and Sundays. People pouring in to get help soaking up liquor from last night at the club and the rest are either there before or after they go/​come from church :) You may have to wait to get a seat, but even when it’s packed I haven’t found that it takes away from the service at all…