Guru Donuts

Boise, United States

3.9

Closed now

20 reviews

Accepts Credit Cards

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Bussiness info

Take-out
Yes
Accepts Credit Cards
Yes
Accepts Apple Pay
No
Parking
Garage
Bike Parking
Yes
Wheelchair Accessible
Yes

Description

Specialties

Donuts made from scratch every day in small batches all throughout the morning! Vegan donuts, raised yeast donuts and old fashioned cake donuts with glazes and fillings also made from scratch using the best ingredients possible found close to home. We also have an espresso bar using a medium, lighter roast (more caffeine, less char) from Hailey, Idaho — second generation roaster, Maps Coffee. We have free wifi and improving the space and offerings every day.

History

Established in 2013.

Kevin and Angel Moran (co-​founders) started Guru Donuts from their home in Boise’s North end in 2012 — starting with «Donut Speakeasies» to test their artisan donuts among friends. After two seasons at the new Boise Farmer’s Market (11th & Grove) and wholesale to downtown coffee shops and retail outlets, Guru finally has a home in the Adelmann Building. Sharing a gorgeous remodel of the historic building with the Boise Fry Company is a dream come true. Come see the new space at 204 N. Captiol Blvd. every morning open 6am on weekdays and 8am on weekends and goes until 2pm or until the donuts are gone. The Guru crew plan to extend their hours including late nights on the weekends in the near future.

Meet the Business Owner

Angel M.

Business Owner

Angel’s love for food & commercials starting at a very young age. Born in Seoul, Korea into a family who owned a commercial modeling agency, she was surrounded by creativity. She was adopted by an American military family who traveled by highways and byways all throughout the United States. Angel fell in love with the food — mostly sweets– in every region. She met her husband/​business partner, Kevin, in Los Angeles where she was Director of Marketing in the music business. The two dreamed of finding a quaint community, leaving behind the large corporations and hustle of the big city. They found Boise in 2007. The couple decided to make some donuts the old fashioned way — from scratch using great ingredients found close to home. Selling fun flavored donuts weekly at the Boise Farmer’s Market, pop up shops and coffee shops around town, the loyal customer base grew until they raised and crowd sourced enough money to build the Guru Donuts location in the heart of downtown Boise.