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Specialties
Our Passion is the ability to express ourselves through the originality, creativity, and complexity of our dishes.
In our restaurant you will find excellent Italian food from the capable hands of our chefs, accented by the finest and freshest ingredients, the most savory spices, and complemented by an award winning wine selection imported from the finest vineyards the world has to offer.
We invite you to make us you favored location to celebrate any occasion in our wonderfully warm and familiar atmosphere with our undivided attention and hospitality. Here we are family, and we hope you will be part of it.
History
Established in 2015.
Rigoletto, restaurateur Alexander Herrera’s highly anticipated venture in Boston’s North End, serves sophisticated «boutique» Italian cuisine offering a modern interpretation of regional Italian dishes
Rigoletto’s menu puts a spin on traditional Italian, creating innovative dishes to pair with the extensive wine list. Chef Alex Herrera have taken special care to incorporate fresh ingredients and craft a unique menu that will bring new flavor to the neighborhood.
Rigoletto’s cuisine is complemented by an award-wining wine list with a vast selection of fine Italian and Californian wines as well as rare grape varietals from South America
Our Commitment is delivering Italian cuisine fresh and simple with love and exemplary service. Satisfying our customers is our highest priority.
Meet the Business Owner
Alex Herrera H.
Business Owner
Came from Colombia 19 years ago and worked at different Italian restaurants around Boston. Went to New Bury college for Culinary associates degree. Love the Italian culture because in food you combine two things: the art of cooking and the art of eating.