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Specialties
Serving brunch favorites like breakfast burritos and salmon scrambles to savory sides like our homemade grilled corn on the cob. We are open daily for breakfast, lunch and dinner. Serving brunch 7 days a week, 8am –1pm, and lunch & dinner 11am — 11pm.
History
Established in 2014.
Established in 2014, Urban Cantina is a modern Mexican Restaurant in Boston’s North End.
Meet the Business Owner
Frank S.
Business Owner
Frank Scire opened Urban Cantina in fall of 2014.