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Specialties
Chance Asian Bistro & Bar serves delicious pan-Asian cuisine in Brooklyn, New York. Some of our favorites include our savory rock shrimp tempura, delicious dim sum, and the amazing house Peking Duck. For those with a sweet tooth after their meal, our chocolate soufflé and green tea crêpe are scrumptious.
Step into Chance Asian Bistro and you will love our atmosphere. Through the dark glass door and giant street side windows, illuminated under the paper lanterns and exotic décor, you will experience the most popular and exciting restaurant on Smith Street. We have seating for up to 30 in the main dining room, and our bar area can fit 10 people as well. We have a great drink list, offering beer, wine, and a full bar — our mojitos are fantastic!
We invite you to come and snack on our unique dim sum or have a tasty appetizer. Sip on our special cocktails, relax with old friends or meet new ones. Impress a date or plan a party, it won’t be taking a «Chance» to dine with us!
History
Established in 2004.
Chance Asian Bistro & Bar was founded in 2004 with a vision to serve the finest pan-Asian cuisine in the Brooklyn area. Our talented kitchen strives to prepare the most delicious food, from our spicy miso Chilean sea-bass to the traditional favorite Peking Duck. We have been focused on providing great customer service from the beginning, and our friendly staff will tend to all of your needs when you come dine with us. We hope you’ll enjoy our food as much as we do!
Meet the Manager
Kaydi S.
Manager
Manager Kaydi Suen’s top priority is to keep every customer satisfied at Chance Asian Bistro & Bar. From getting a great meal to having a waiter present whenever a customer needs something, Kaydi keeps the restaurant running like a well-oiled machine. Kaydi and the team are passionate about serving great food to all of their customers, and they look forward to seeing you at Chance Asian Bistro & Bar soon!