Miami Restaurant

Breakfast was excellent! Highly recommend it. Beware though! At some point they will ask you, «toast or biscuits?» While this may seem like a simple and straightforward question, I urge you to answer with caution… and also answer toast. You’re getting biscuits regardless. The real question they should be asking is «Do you want a side of toast with your biscuits, or would you rather eat so many biscuits that you turn into a biscuit?» Now if your goal in life is to turn into a biscuit then, by all means, answer biscuit. Just don’t come crying to me when some crazy guy tries to pour gravy on you and cut you. Or jelly. Or apple butter… well maybe not apple butter, but definitely jelly.

The restaurant is a surprise when you enter it considering it is located on the back lot of a dilapidated out of business motel. It is very clean and not what you would expect from just passing by on the road. But as you enter the parking lot you will notice that it is filled with cars of locals and those who have discovered this unexpected little dinner. The food is well prepared and the staff is very accommodating to your needs. The prices are a little higher than what I expected but still reasonable I suppose for the cost of eating out these days. I would at least recommend trying it for a change from the fast food giants of today.
Don’t let the run down sign and the old motel throw you off as it did me, it is a really well kept and clean restaurant on the inside.

We should have waited until we saw a Waffle House, it would have much been better than this… the now closed motel is completely off putting and you’re definitely sketched out, but then you pull into the lot and see quite a few cars in front of the small restaurant and the cleaner looking exterior of the place and have a small sigh of relief. Walk inside, it’s dingy, we look for the cleanest table and sit. Order food, drinks come, I grab the sugar and pour some in my coffee, as I’m putting the container down I notice ants, ants inside the sugar container. WTH, so gross. Told server, she scrunched her face and mumbled «dammit», in a way that indicates this isn’t an unusual occurrence, and took the container away, a new and clean one wasn’t offered. Food arrives, biscuits are soft on top and hard on the bottom, eggs were undercooked, breakfast potatoes looked like half mashed baked potato chunks saturated in a yellow grease. This place was a suggestion based on a suggestion by a local and there were definitely plenty of locals in there — Why? I have no idea.

Love it. Good food at a great price! The breakfast is awesome! The best restaurant in the heart of Candler.

Having lived in Candler for a number of years, we have continually meant to go in here, but only seem to remember that on Sundays, when they aren’t open. Saturday morning is our only chance, and we finally remembered today.
However, we walked in at 10:58, and they close at 11:00. I felt bad, but we were assured that it was definitely not a problem and they’d be happy to serve us, and happy they were. The place was just fantastic. It’s everything you think of when you imagine a little diner where everyone knows everyone.
Food was both delicious and incredibly cheap, plus quick as lightning. I finally tried livermush for the first time. Not bad at all. We will absolutely be back, and I wouldn’t mind making a weekly tradition out of it.