Healthy You with Drew

Carlsbad, United States

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1 review

By Appointment Only

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By Appointment Only
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Description

Specialties

–Weight loss

–Increase Energy

–Stress Reduction

–Maintaining strength and vitality during chemotherapy and radiation treatments.

–Develop Super Immunity

–Food Allergies

–Cooking Classes

Have you been wanting to?

* Improve your eating habits

* Understand your body better

* Make your self-​care a priority

* Feel confident in choosing and preparing better

food for you and your loved ones

* Experience an increase in overall happiness

and wellness in your life

Your personalized program will radically improve your health and happiness. Together, we’ll explore concerns specific to you and your body and discover the tools you need for a lifetime of balance.

During the course of the program you will:

* Set and accomplish goals

* Explore new foods

* Understand and reduce cravings

* Increase energy and reduce stress

* Feel better in your body

* Improve personal relationships

* Build Super Immunity and decrease your risk of getting sick and contracting illness

History

Established in 2012.

I’ve always been into food and cooking with a respect for fresh, seasonal and organic ingredients. After helping loved ones overcome health issues with diet and lifestyle choices, I knew that I wanted to help others do the same, so I went to study at the Integrative Institute for Nutrtition and became a certified Holistic Health Coach and I’m loving every minute of it!

We have a health crisis in this country right now that is getting out of control. We’re spending more on health care than on the food that we put into our bodies and it’s taking us nowhere fast. Many of the common issues people are exeperiencing can be fixed simply by food and lifestyle. It’s time to reverse these sickness trends and I can show you how to simply integrate these steps into your life over time to achieve lasting results.

Meet the Business Owner

Andrew M.

Business Owner

I received my training from the Institute for Integrative Nutrition, where I was trained in more than one hundred dietary theories and studied a variety of practical lifestyle coaching methods. Drawing on this knowledge, I will help you create a completely personalized «roadmap to health» that suits your unique body, lifestyle, preferences, and goals.

I graduated from the Culinary Institute of America graduate in 2004, did my internship under Bradley Ogden at Arterra, worked at Bellagio and the Red Rock resort and spa in Las Vegas, then at Market Restaurant in Del Mar under Carl Schroeder before teaming up with my fiancé Annel to form Annel & Drew’s Kitchen, a farm to table catering company with an emphasis on Organic, local fare. Everywhere along the way, I’ve learned the importance of creating food with a desire, passion, and respect for the ingredients along with the practice of sustainable farm to table cuisine.

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«Seasonal, local, organic. Cooking classes and catering available»